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Dr. Kyria Boundy-Mills: Production of animal fat substitutes (and much more!) by yeasts
Reimagining meat: Pathways for scientists focused on fats and oils in the alternative protein field
Reimagining Meat: Pathways for Scientists Focused on Fats and Oils in the Alternative Protein Field
Exclusive-Catalent's Indiana plant to make Novo's Wegovy weight-loss drug-sources|#shorts
How fungi can disrupt the meat industry | Paul Shapiro | TEDxBoston
Podcast with Paul Shapiro Co-Founder of The Better Meat Co. | Al-Burraq Technologies
The State of the Industry: Fermentation for alternative proteins
Ruth Epstein: Predicting the fine scale crossover landscape in maize
The Business of Alt Protein: Taking alternative proteins mainstream
UC Davis LIVE: Biodiversity Museums
2022 Conference | Presentation from Dr. Wolfgang Singer and Applications of Genetics in MSA
Limits of Plant-Based Protein & Feeding World with Micro algae - Sukhi Wei - 172